Green Barley:Total Food

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The real power of Barley grass is found in the combination of all the nutrients making it a whole food concentrate as close to its natural state as possible and thus supplies the nutrients in a natural proportion. There are many plants with satisfactory nutrition, but none that covers as wide a spectrum of nutrients as Barley grass.
Drinking Barley Green Juice has been commonly recommended by persons who study natural healing techniques. In recent years, it has become popular among those seeking a potent source of antioxidant and phytochemical properties attributed to deep green leafy vegetables.
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Jobless or Extra Income?

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Are you tired of working 8 hours a day BUT not satisfied with your income? Are you a businessman and looking for an additional source of income? Or you are a housewife dreaming for a good source of living, a brand new car and a brand new house! Now is the time for you to MOVE and GRAB this OPPORTUNITY!
Be an independent dealer of green barley, earn as much as P10,000 weekly or more! With the help of our very supportive team leaders we will  teach you how to become SUCCESSFUL businessman.

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ENDORSEMENT:
US FDA

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FDA Finalizes Health Claim Associating Consumption of Barley Products with Reduction of Risk of Coronary Heart Disease. Today the Food and Drug Administration announced that it has finalized a rule that allows foods containing barley to claim that they reduce the risk of coronary heart disease. Specifically, whole grain barley and dry milled barley products such as flakes, grits, flour, and pearled barley, which provide at least 0.75 grams of soluble fiber per serving, may bear the following claim:
"Soluble fiber from foods such as [name of food], as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A serving of [name of food] supplies [x] grams of the soluble fiber necessary per day to have this effect." More story  CLICK HERE.


Ophra Winfrey10 Superfood for Health:

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Dr. Perricone's No. 6 Superfood: Barley Grass, Wheatgrass and Other Green Foods.Wheat and Barley Grasses
Young cereal grasses—especially wheat and barley grass—are distinguished by their brilliant emerald green hues. Before World War II, drug stores throughout the country, but especially in the grain-belt states of the Midwest, sold tablets of dried wheat or barley grass as a kind of primitive vitamin supplement. Today, young wheat and barley grasses are dried and powdered to make dietary supplements, or picked fresh to process in juicing machines. More detailed information HERE.
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